The ambience is great, high roof top than usual hotels makes it look spacious and the tables near the huge glass walls facing the road are best place to be seated. The owners were great and were friendly but the cooks are not well trained.
Naans and kulchas were just like tasteless bread and the kofta curry was having 2 veggie balls which were of the size of a tennis ball each due to which the veggies inside were just raw and not cooked. Advised them to change their recipie twice but have not seen any changes made. Costs are reasonable.