Food is the most discussed topic in the world. in short people do not eat to survive but survive to eat. and that’s true. I am also a prime lover of eating. and love to eat various kind of food.
first of all thanks nearbuy.com to introduce me about that restaurant. this place has some really very admirable things. specially the food was really very delicious and authentic.we all friend visited that place. and had nearbuy unlimited lunch coupon.
when we reached the restaurant it was full of the visitors even during weekdays. it indicated that hoe popular and desirable hotel it is.
ABOUT: this restaurant cum banquet hall is located at the navrangpura, ahmedabad. and this restaurant is specially known for it’s interior designing. and also got award for it’s interior design. and it is very well known for it’s variety and different kind of food.
DESIGN: the hotel has grey theme with very dull white light. there is different kind of food painting on the wall.and the sitting tables are very well designed like sofa cum bed. so the whole design attracts us a lot.
FACILITY: the whole restaurant has central ac and free wifi connectivity as well. and the toilets have full hygiene and very clean. they have a very beeg waiting room too.
FOOD: the food I must say the best food in the city. I loved to eat hot and sour soup and cheese butter masala subji. I liked that the most. moreover every item I ordered had very delicious test and are made up of mineral water. food was not very spicy and not very light. it was really good. the quantity was really good and price of all the dishes were also reasonable. they have a large variety of food from punjabi, chinese, continental, italianand south indian food. I loved to eat food at that place.
MUSIC: background instrumental music was making our atmosphere more pleasant.
SERVICE AND SUPPORT: the waiters were very well trained and knew how to treat all the customers. they were put in same dress. and educated as well. they were really good at their work. managing staff was also quite good.
IMPROVEMENT: they need to improve waiting period. we had to wait for 1 hour to get out turn even during weekdays. so they should start reservation of the table to give customer more comfort.
I will must suggest that place for their interior design, food test and service as well.