Till now it is the best place I’ve visited in respect to food, quality of service, ambience and value for money.
Went first time for a team party, after that a lot many times on several occasions.
he barbeque in the table itself is an unusual experience for the first timers. The starters, both veg and non-veg are simply delicious. Main course and the desserts just add cherry on the top.
A lot of variety, specially in starters - ranging from Paneer to corn to fried potato wedges to prawns. Talking about the service, the waiters were very friendly and polite. The chef himself came and enquired about the food and our likeness of the same. The live counters and the ongoing Sea Food festival added to the charm.
Must Visit. High Recommendations!