We went for a family dinner at Chenaab, whitefield, bangalore. This place is on Varthur road and easy to miss if you are driving slightly faster. Sufficient parking is available near the road near a small lake. Restaurant is spacious with open kitchen. You can see chefs throwing up the breads in air while cooking and in between you see a strong spike of flare while they put all masalas on tawa.Staff is very courteous and helpful while selecting the dishes. There is no soup but shorbas .
We ordered "tomato and pudina shorba" which turned out to be quite good with Veg. starters platters and chana chat. These were quite delicious too and plenty for a family of 4 adults and 2 kids.Main course, we had plain naan, rice, masala paneer and pindi chana. Here slight disappointment was in store for us. The gravy of panner and pindi chana was sweet although we had told them for a spicy one. Panner was hard in main course while the paneer served during starter was soft and delicious. Naans were quite delicious and soft.Overall, we enjoyed the food and the service.