’Dabur Chyawanprash, the trusted name for your entire family’
Derived from 2, 500-year-old Ayurvedic formulaTotally chemical-free, natural and safeCombination of herbs and plant extracts in a base of Amla fruit pulpRefined by Dabur to provide traditional goodness with best quality
Usage
Dabur Chyawanprash has a tangy sweet-sour taste and the consistency of jam. It can be taken directly or with milk and as bread spread. In winters, have a glass of warm milk after having Chyawanprash. In summers, have a glass of cold milk after having Chyawanprash.
Dose
1-2 teaspoonful