Have heard about this place from many colleagues and finally visited this place last week. The place makes you fall in love with it. Before you can order food, you are already awed by the presentation of food being served to others. Archini with dal chawal filling, mini blt, chili duck samosa were different yet good starters.
Though there was a mild sweetness in the mini buns which wasn’t in my favour. The additions served by the farzi staff were good especially the mishti doi. Firni oxidize was perfect to sum up the experience.
Too much innovation in the food preparation and presentation, of course in a good way.