For real punjabi and other types of food, at least in Mumbai no other can beat this great restaurant.
I am biased to chicken:The best tandoori chicken in town and the best chiken tikha and its masala version!The right texture, the right temperature and the right level of spices are some of the secrets of the success.
Service, style and ambience is very oberoi.While these certainly go to enhance the experience, the food on its own merit stands up.
Really great!