Not only does it taste good, it makes India proud also. Light golden in color with tiny bubbles, it is the only real Indian Beer to be exported and liked in the outside world.
’’Most thrilling chilled!’’, the label says and how right it is. Having any chilled beer is something, having a chilled Kingfisher is something else altogether, it’s heaven!
A very interesting detail that I got about this beer goes
’’....high gravity lager is kept in copper urns for over 2 months. Copper stimulates the yeast and imparts its flavour in the beer.’’ So now we know!
So guys, if you are non-drinkers, start drinking Kingfisher because if you start with anything else, the permanent taste in your mouth will not let you enjoy Kingfisher ever.