WE ARRIVED AT THE AMARVULAS TIRED AND SOME WHATS FED UP AFTER A LONG ROAD , WHICH WERE BEAUTIFULLY APPOINTED AND SPACIAOUS . WE OPENED THE FRENCH WINDOWS ONTO THE BALCONY AND LO, THERE RISING BEYOND THE TREE , SLIGHTLY SHROUDED BY MIST WAS THE TAJ MAHAL , IN ALL ITS UNOBSTRUCTED SPLENDOUR. THAT . IMMEDIATELY VELOW AND AROUND US LAY THE COURTYARDS, FORMAL GARDENS AND FACILITIED OF THE HOTEL , I FORMAL GARDENS AND FACILITIED OF THE HOTE, I ALL DRAMATICALLY LIT IN THE EARLY EVENING DUSK.
We went to dinner at THE RESTAURANT SERVING TRADUDTIINL INDIAN FOOD AND HAD THE BEST INDIAN MEAL EVER. I DONT SAY THIS LIGHTLY AS I COOK INDIAB FOOD FOR FAMILY AND FRIENDS AS A HOBBY . I INTRODUCED MY YSELF AND WAS TREATED WAITER THAT I LOVED THE FOOD AND WAS TREATED TO A TOUR OF THE KITCHENS , WHICH WAS a real treat. GETTING THIS LEVEL OF NATURAL HOPITALIY AND SERVICE IS A TRIBUTE TO THE HOTEL AND THE WONDERFUL ARTICULATE, WELL INFROMED STAFF.