The pioneer of salt iodisation in India, Tata Salt, holds the distinction of being India’s first national branded iodised salt. It has been consistently recognised as one of the country’s leading food brands.
Launched in 1983, Tata Salt provided an assurance of purity in a market where unbranded salt of dubious quality was the norm. Using Vacuum® Evaporation technology, Tata Salt offered consumers a healthy, hygienic alternative — an iodised vacuum evaporated salt that was untouched by hand.