TGIF, (Thank G-d It’s Friday), was a term we use to use, because it was our last day of the work week.
The first one I every went to was in San Francisco, California and the last one was in Dague, South Korea.
The restaurant’s interior has a lot of things hanging from the wall. I’ve seen a bike, pictures of celebrities, half of a car, and a variety on instruments, on the wall.
You have to go early to get a seat because if you don’t you’ll be standing in line.
Once you are seated you’ll be handed a menu, and ask what you want to drink. I like Ginger Ale and my husband drinks Coke. The glass comes filled with ice, and the can of soda pop, is poured into the glass, at the table.
They follow the American tradition of serving your food fast. I like to linger over a meal, (unless I’m in a fast food café).
This is the first place I had a chocolate Martini.
My favorite food are the ribs that come with an Idaho Baked Potato. The chicken that’s roasted in Jack Daniels Scotch is good, as well. If you don’t drink you don’t have to worry about the alcohol, there is none left after it’s cooked. Only the flavor remains.
They have now added a few low-carb meal to their menu, (for people who are using the South Beach and Dr. Atkins Diets). You’ll find Buffalo wings, (chicken wings), garlic chicken with vegetables, salads, Tuscan spinach dip and a Tuna salad in a wrap, (my favorite).
The amount of food they serve you, is too much for me to eat. It’s too much. I want to eat it, so I ask them to put in a box for me to take home.
The price isn’t too high, the servers are pleasant and the bathrooms are clean. What more do you want in a restaurant?
Thank you for reading my review.
©LL2004