You better believe the name, because the food is SPICY. Definitely not for the ones who want to shy away from mirchi. The food is well cooked, and the flavours are all there, in your face.
I had their thali with an egg ulli iguru. And the taste still is on my tongue. I’m definitely doing another round of tasting with their Biryani.
But I will say this to the people who order stuff like paneer butter masala and butter naans.
There is so much that places like this have to offer, and you need to stop playing it safe. I mean.
You wouldn’t order idli in a Chinese restaurant, then why do this? And this place is as good as any. Courteous, prompt service and lovely ambiance.