The lunch buffet offers quite a good variety of delicacies and great pan Asian cuisine from Chinese to Thai preparation. Their buffet menu include prawns, chicken and fish but we were served with squids as well.
Although, all were dipped in soy sauce but the taste was distinguished. No doubt non veg buffet provides better value than veg buffet given the taste and variety.
After so much of snacks, it was just tasteful of main course and their noodles are better than fried rice with chicken Manchurian adding onto the experience. In desserts they can bring in more variety but their vanilla ice cream was delicious.
I liked the fish preparation, and the squid. the rest of the stuff was just bright coloured Indian Chinese stuff. The restaurant was filled for a Tuesday evening making me feel that maybe it was just an off day for them.
Main course was good. Thai preparation fish is what I had.
Overall, it was decent but not as per the hype. Desert was also decent. My favourite was the beer, the kimchi was average.