Now take the orange skin. Cut it into small pieces (preferable of Rice size) Take about half a cup of these orange chhilka pieces.

Now take basmati Rice of the best quality-preferably DEHRADOON BASMATI rice.

Take two cups of Rice (about 4 times the orange pieces). Immerse the Rice for half an hour in water. Then wash it poperly so that the rice is clean .

Take one and a half cup of sugar and 4/5 Cloves and some seeds of chhoti ilaychi.Keep all these ingradients seperately.

Now put your pan on gas. Pour about 4/5 spoons of PURE DESI GHEE.Let it melt properly as soon as it gives crackling sound pour the rice in the cooking pan. add 5 cups of water. Then add the orange pieces, cloves and ilaychi seeds to the rice and cover it properly so that no steam gets out.Check after 25 minutes if the rice has cooked properly. For cheking you take a spoon and by taking few rice on the spoon stick see if the rice is soft . Now add sugar to the rice. Cover it and reduce your gas to SIM (LOW).After 5 minutes put out the gas. Take off the cover and mix the sugar very gently without breaking the rice . Serve little hot.