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By: sam0007 | Posted: Apr 18, 2011 | cooking | 307 Views

Recipe By :


Serving Size : 2 Preparation Time :0:00


Categories : Pizza Sauces


Cake Mix


Amount Measure Ingredient -- Preparation Method


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VAN GEFFEN VGHC42A


1 Can tomato soup -- (10 1/2 ounces)


1 tablespoon Dry oregano leaves


1/2 teaspoon Garlic salt


TOPPINGS


8 ounces Mozzarella -- shred


8 ounces Meunster -- shred


1/3 cup Parmesan -- grate


8 ounces Pepperoni -- slice thin


1 Can mushrooms -- (8 ounces) drain


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