This restaurant is a part of the angels resort where I took my stay in Goa. This is fairly prices restaurant serving non veg and alcohol too.
I loved their fish fingers, chicken garlic fir starters. The fish fingers were made of the surmai fish which were mouth watering. The chicken garlic was prepared in the chinese style and tasted well too.
For maincourse I liked their chicken masala which was aptly spiced and tasted well with tandoori rotis. Then the paneer pasanda again a good vegetarian dish with steamed rice completed our meal.