Hi I Used patanjali wheat flour last week. As patanjali is known for its good quality, so I thought that this is also one of them. When we ate the chapatis made from it, found some concrete type feeling in the chapatis, which we are not supposed to eat this wheat flour.But others bands like aashirvaad and shakti bhog are good quality of wheat.
I don’t want to recommend this brand and never use it if you want to save your health.
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