I went here with my colleagues for office dinner and well it was not a very great experience. We were a group of 10 and it took them at least 10 minutes to arrange for a place, even when the restaurant was relatively empty! After being placed, it felt as if most of the Waiters were avoiding us and it took another 10-15 minutes for them to come to us with the sigree and place the skewers on it!
The Chicken starters were tasting bland and the fish starters were smelling a little. I gave those a miss and instead thought of sticking to Veg. The Paneer and the other starters were just ok! I must say that the Potato starter was pretty nice and another fried Corn dish that they served us.
As I had not eaten a lot of starters I had quite a lot of space for the Main Course and I tried the Chicken Dum Biryani Masala, Gosht Meethi and Egg Masala. The Veg Haleem and the Aloo-Gobi Achari too was pretty yummy. I quite liked the Main Course. For desserts I thought I would settle only for ice-cream, but ended up also having the Chocolate Falooda that the chef was preparing at the live counter.
I liked the food here, but the management could really make some improvements to the way they behave with the guests and making changes in their services.