When introduced, its concept was something that took everyone by storm, and it still goes completely booked every day. The great thing is the variety of foods that you get to try. If someone thinks that the price is too high, they must consider that we get about 5 starters, and as many main course dishes, and double that number for non-vegetarians.
I always love the chilli-garlic bbq prawns and stuff my face with it. It’s a family favourite.
The mutton kebabs are also very nice, and last time I went, the mutton biriyani was amazing.
The best thing is the consistency, and the service. The servers are polite and prompt, and even with the rush, don’t make you feel neglected.