I went here with my family on a Saturday night. We were the only couple here and there were hordes of other people who had come in large groups. As we were waiting to get our name in the waiting list, the Manager standing at the counter was hardly paying any heed to us and I had to call out to him at least 3 times, before he rudely asked me to wait! I very badly wanted to make a retort, but bit it back and waited in line after giving my name.
We had to wait for half an hour and after that we were shown to our seat. We were seated next to a group of noisy people and their loudness was getting to us! I asked for a change of seat in case there was a place elsewhere only to be rudely told again that I had no other option. The Charcoal was placed and set on fire! the starters began arriving and the waiter were pretty sweet when it came to serving us!
My anger had by now ebbed away a little as I tucked into the juicy charcoal cooked chicken, mutton, fish and vegetable kebabs and had a good time having all this yummy food along with a bottle of chilled beer and a great conversation with my wife.
P.S- Do reserve a place in advance if you can as this will cut down on your waiting time and save you from certain altercations!