Cadbury 5 Star is microbiologically safe to eat, but its high sugar content and poor labeling standards, wherein it does not specify the artificial or nature identical flavors used, makes us give it a lower than median safety rating.
The product contains vegetable oil but the brand has not specified which vegetable oil has been used. This is irresponsible practice as customers must know for a variety of food safety reasons.
In addition, we think chocolates must specify the cocoa percentage, which Cadbury 5 Star does not.