Now this is what I call a cosy, down to earth eating place.It has a very unpretentious air about it.The cooks are really talented, the food tastes good and each item is exclusive.I mean you don’t end up getting the same gravy presented differently when you order three different dishes.The cooks know what they are talking about and they also know what we are talking about.The manager, who also doubles up as a waiter sometimes is really resourceful and is very helpful.He puts you at ease rightaway and also obliges if you want some dish done in a particular way.You can have the same dish a little more spicy, or a little bland.No problem.I appreciate this.Plus you can actually see the cooks(I suspect there is one for chinese& one for mughlai)at their job.Well, it tends to get a little cramped up and stuffy sometimes but you feel that the food is definitely worth it!They even put tables for you out side if you request, only in the evenings though.The quantity is very good, like the taste. My personal favourie is their paneer roll, which is packed with paneer!All the items are priced just right.You don’t feel cheated at the end of a meal.
A must visit place!!