Loved it! It’s up there with the legendary irani cafe’s had a Masala cheese chicken omelette it was packed with loads of cheesy goodness absolutely loved it. Also tried the maska khari it just melts in your mouth not had a khari like this since years. The only thing which wasn’t appealing was their waiters or staff very rude and they aren’t bothered about the customers satisfaction but the food they serve is too good. Will visit here once again for sure.
1) Cheese & Paneer Pakoda: Paneer & cheese with lil salt were dipped in besan mixture & fried to golden brown. Eatable.
2) Sweet Potato Cutlet: Sweet Potato mashed & mixed with small quantity of corns, deep fried were a good change.
3) Hara Bhara Kebab: Was there any Spinach taste in the kebab? NO. Just Green coloured kebab isn’t a hara bhara kebab, right?
4) Corn Kebab: This was our saviour from the platter. Only starter which was well made. Good quantity of Corn spiced up & deep fried, with minimum quantity of oil left back.
Achari Subzi: WOW! You read it right! This was by far the best dish of our lunch! finely chopped french bean, potato, carrot, onion & peas made in a spicy gravy which had an achari tinge.
Malai Kofta: This was ordered for the kid, but the adults loved it too. Koftas were well made & the gravy was yummy. Wasn’t too sweet, but flavours were adequate.
Kabuli Naan: Innovative Naan! Naan with a layer of egg topped fully with dry fruits, half portion is also very filling.
Cheese Naan: Between 2 layers of naan, an even layer of cheese with coriander was not at all chewy.
Gulab Jamun: 2 huge Gulab Jamun which were extremely soft, the sweetness if Gulab Jamun was of Khawa & not sugar so tasted heavenly.
SERVICE(3/5)
Staff was friendly. They have 2 section which us separated by a wall, we were the only one in our section & Staff was busy attending the guests in other section so sometimes to place the order we had to wait.