http://www.metromela.com, nascent in its ’awareness’ amongst the city-dwellers of Vizag, but amazing in its reach and information is an amazing guide to the city, its shops, schools and establishments.
It’s a boon to newcomers coming into the city, especially those who need inputs on options for schools, dining-out, shopping, travelling or even a hobby class. The best part is yet to come - it covers nine cities in all - a perfect reason for a business traveler to log on and gain benefits.
So for any of those who happen to be either visiting or are residents in this wonderfully young city, do take some time to check out the website.
The search engine is user-friendly and am positive, you would get the information that you need.I’d like to give you a sampling of a review done...hope it entices you enough to visit the site....this was a guide to the best biryani joints in Vizag....
Notwo biryanis ever taste the same and that’s because the art of making a robustbiryani is a well-guarded secret. But no one’s complaining –
So long as weget to eat that extra spicy and deliciously flavored biryani. So which onewould you like to savor? Vizag, now a confluence of cultures, offers a meltingpot of mixed biryanis – from the very popular Hyderabadi to the exotic Yakhni.Go ahead and take a pick from this large MetroMela cauldron of briyanis.
Biryani specialists
Talk of authentic Hyderabadi biryaniand we think HyderabadHouse. At Siripurum in Vizag, this new biryani find is part of the popular chain of biryani joints in Andhra Pradesh. It offers a plateful of scrumptious chicken, mutton and vegetarian biryanis, with the option of home delivery and takeaways.
The gravies and kebabs too are a treat here, and the restaurant also has mutton hale em. Another offering fromHyderabad, in Vizag, is AlphaHotel, at Jagadamba. At any given time, you’ll notice a crowd ofravenous customers enjoying the long-grained chicken, mutton or vegetable biryanis – goes to show that the restaurant is a boon for biryani takers inVizag. Of course, the kebabs too are in demand.
Outdoors, at Dutt Island, we have the small eateryKebabri, with an amazingly large-sized menu. This open diner serves North Indian cuisine– and mouthwatering keema (minced meat) and boneless chicken biryanis;and for an indoor biryani fest (in the same building as Kebabri’s, on the first floor) step into DhabbaExpress which also serves predominant North Indian cuisine, and a highly-recommended Dhabba Biryani.
Liketo avail of a takeaway special biryani? Then drop by at KamatNon-Veg Parcels at Dwarakanagar – rated for its Kamat specialmutton and chicken dum biryanisand the egg and veg biryanis. This restaurantalso accommodates a few diners who like their biryanis, piping-hot.For tangy prawn biryanis, there’s Masalaat Asilmetta. A specialist in Andhra cuisine, this restaurant also puts up a good, fiery show with its chicken and mutton biryanis – with thos eextra hot, spicy masalas.
Biryani at hotels
Here, we’d like to start with a-venture-into-the-night biryanifeast for the eyes anda must-have for a ravenous stomach. Step into Southern Spice at the GreenPark hotel in Vizag, and enjoy a special night rendezvous with biryanis. Called the ’midnight biryani special’, this restaurant serves abuffet spread of biryanis(veg and non-veg) from 11.30 PM to 2 AM. You can alsotry the hotel’s multi-cuisine restaurant Tulipsfor its generous portions of chicken biryani, in the combo meals.
Among-st the hotels, there are a few more biryani servings to be had, along with Indian cuisine, at their respective restaurants.The restaurants are all here, just waiting to be tried and tested. So check it out and drop your verdict in our comment box.