On seeing the promos of the restuarant we wonderd what the name ment, as most people may read it as "Orange Haaara" (as in haarakeere) but it actually is hura (or green).
So the first question I asked when we went there for our maiden dinner was about the significacne of the name, well it turned out to be a very interesting and apt concept.
As some of us would know that our human body comprises of seven chakras, each eminating a unique colour and the nabhi chakra which signifies hunger represent the two colour orange and green hence the name "OrangeHara". Interesting na..!
Located in one of the mushrooming malls at Rajouri Garden (west Delhi) in TDI Paragon on the ground floor, its interiors are modern and minimilastic, the menu offers all the delicious kebabs as starters to the main course comprising delicious north indian delicacies like butter chicken, rogan gosht etc. I tasted the best seekh kebabs of my life they were fresh, succulent with right amount of barbecuing not like rubbery chewy varity we get generally.
Unlike most of the restuarants they do not offer happy hours instead they have an eclectic cocktail buffet to choose, ranging from a combination of wines, vodcas and whisky combos. Even the mockatails are very refreshing and well presented.The service is prompt and the total ambience is pleasant and we will certainly go back there again.The meal for two: 1500/-