How to make chicken vegetables pasta soup.
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INGREDIENTS:
Chicken. carrot. cabbage . Onion. garlic.celery. Parsley. seasoning. Tomao. stock.
METHOD
Clean /wash and cut the vegetables and chicken into cubes. prepare stock and keep aside.
Chopp celery and parsly heat oil in a pan and garlic stir and add cube cut vegetables and saute for few minutes add seasoning.
Add stoke water and allow to boil add chopped parsleyand celery .
Make butter of flow and salt to prepare pasta pass though a sieve and simmur serve piping hot garnished with chopped parsley. Thank u. Share it please.
Thank you