Hello Friends,
I had been using Patanjali Kachi Ghani Pure Mustard Oil since last 3 years. Mostly I use it in Winter season as mustard by nature HOT.
Odd Taste and Strong Smell:
People complains that it’s taste bit odd and even gives strong smell while cooking, well, my personal experience is, it happens for few days only but once you get use to it than no issue. You will not notice any change in taste as well as smell. Health is more important not how it taste or smell.
Availability:
I was always wondering in market to buy a oil which is not Refined but only filtered. It was hard to find until I got such from Patanjali Brand. It’s available in most of our near by areas so no worry about availability once you find it the best!
I highly recommend you to go for it as there is no other substitute for this product in market.