Patanjali noodles: It is made with whole wheat flour in rice bran oil. Patanjali aata noodles is a lip smacking varient to the chemical loaded noodles.
It is made with high quality ingredients. But its taste is very poor. It is 100% vegetarian but it is not tasty. It is packed healthy spices such as turmeric powder, cumin seeds, onion, ginger and garlic. In noodles, ginger gives very bad taste. Patanjali aata noodles is too spicey that small kids are not able to eat. Patanjali aata noodles is famous after the maggi got banned. It was than patanjali aata noodles entered in. Otherwise there is no importance of patanjali noodles in houses. I also ate patanjali noodles when maggi got banned. But I ate just once because I don’t like its taste, and I feel that its too heavy also. Ginger’s taste is too bad in noodles. So I didn’t eat more than once. I suggested u too that don’t waste ur taste on patanjali aata noodles.