Hello friends, I love to have ghee with rice and pulse. especially cow’s ghee. earlier my grand mother used to make it for me. But later I thought I may try baba ramdev’s patanjali cow ghee. so I purchased one. next day when I pour it into my rice and started to have rice with pulse, I felt a kind of smell. I got to know at that very moment that this is not pure ghee made of cow’s milk. it was very bad in taste even I could not have 2 spoons rice. it was stale and even adulterated. I have been having cow ghee for decades which my grand mom used to make me. so I know the tase very well. Patanjali is just befooling people in the name of cow ghee. Guys even company is selling stale ghee, it is not fresh. it shows yellowish like cow’s ghee but in real it is not pure cow ghee. I will not recommend you to have it. Thank You