If you love punjabi food then pind balluchi is not best for punjabhi food.they dont know how to cook they are using only punjabi name tomorrow I visited pind balluchi with family sec-38 noida.
We started of with Tandoori Aloo. Barbecued potatoes stuffed with paneer and various spices. Honestly I found the dish a bit bland while the filling was a bit dry and really not upto the standards of a well established punjabi restaurant.
The roomali roti was worth every penny and same with the butter naan. Soft, fluffy and hot breads made up for the average dal balluchi
Postive point is service was great and we didnt have to wait long. A place with a lot of potential and scope for improvement