Hi Friends!
Ever had a cooking session that did not end in dirty pots, pans and plates?
Honestly, I always find a mound of dishes to wash even if I’ve cooked only one item!
So, what better way to get them sparkling again than by combinig your usual dish-wash liquid with SCOTCH BRITE SCRUB PAD!
I have been using it for years now.
This product is shaped like a "S" which makes it easier to hold. It’s also a bit coarse, which I find is great to get rid of stubborn stains, grease and burns!
All-in-all, it’s a good product to have in your kitchen.
Only one disadvantage: It gets soft pretty fast. This is a recent occurence and I have no reason why. Still, it gets the job done.