True, Tandul is the best oil I have used in recent times. I bought it from Big Bazar and got it for abt rs. 50 per kilo which is a great bargain.
i bought this brand because I wanted an alternative to the groundnut oil I was using.
i tried sunflower oils but was not satisfied.
Tandul also does not have any odor, due to which it is great. It is great to use it in chappathis instead of ghee.
Sundrop oil is sticky and messes up the outer part of the container, and it is difficult to wash the stains away, but Tandul is non-sticky.
Tandul is great for fried foodstuffs like puris, papads etc. The leftover oil can be reused.
Go for it guys! its healthy for your heart and easy on your pocket.
Compared to Ricela rice bran oil, Tandul is better, as Ricela has a distinct odour.
If you ask me I would definately recommend Tandul to anybody.