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Shubhomoy Mukherjee@shubhomoy_simsr
Dec 28, 2005 01:38 AM, 5076 Views
(Updated Dec 28, 2005)
Pressure cooked

Don’t worry people are reading your review, and in fact reading your profile, I was shocked by the down to earth way in which you have portrayed yourself. I love my lids was perhaps the most touchig. Toomuch of communication is marketing these days...rather tiring. Nice reading.


Now, since I’m from India, what my understanding of a pressure cooker is differs slightly from yours...While yours is electrically operated and more sophisticated (multiple prssure settings etc.), we use a contraption that can be put on the gas burner directly. Fundamental concept of pressure cooking remains the same though...and we call your device a ’’Rice cooker’’, and it was an eye-opener to know that it can be put to diverse uses beyond cooking rice. Only thing is that Gas(LPG) is much cheaper (and abundant - there are too many power cuts, especially in our smaller towns) in our country than electricity.


Thanks anyway.

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