It has a open dining area which I really liked. 5 of us reached at around 9 in the evening and we had the options for seating.
Coming to the food, the aglio olio pasta, quattro formaggi, bolognaise, pollo e funghi, were simply awesome. The bolognaise was almost as good as the ones I’ve had in my trips to Italy. The only let down was the pasta carbonara which is messed up in most Italian restaurants in India and it was no different here as well.
The pizza crusts are thin and slightly crispy which makes them delicious. The Sicilia pizza we ordered was really well made although the pesto pizza seemed as though someone started it well but finished it abruptly midway