To begin with, the view out of the restaurant is nice. I can only assume it will be stunning at night with all the lights in the city(I went for lunch).
The staff is nice and very helpful. They have an extensive menu and it was proving to be quite a challenge to decide on what to order and then our good waiter turns up and suggests we go for the business lunch. And I’m glad he did.
Now, coming to the food, the presentation might even be approved by Gordon Ramsay. Bravo my dear chef, bravo.
We had a salad, bruschetta and some baked chicken breast with a heavenly tomato sauce. The salad was refreshing, the bruschetta was light and the chicken was amazing.
But the sauce was the highlight of the starters.The lasagna I had for mains was so soft, cheesy and full of flavour. Every morsel carried a punch.
The ravioli was ravishing with a filling of spinach which would have made Popeye gone green with envy.