Its entrance and dining area have a good view into the glass fronted open kitchens .
We had no problem with the heat level of the signature hot chicken clay pot even though we ordered it extra-spicy. Its quality is good . The chunks of bone-in meat had plenty of flavour from the spices, which included cinnamon, Sichuan pepper and chillies
I enjoy the one point billing system where you dont need to shell out change at every counter.
Food is good and rates are cheap